PIETRA DOLCE

ETNA BIANCO

Classification: DOC
Area of production: Solicchiata, Northern Slopes of Mount Etna.
Altitudine: 800 mt a.s.l.
Grape variety: Carricante.
Soil: Stony, light sandy loam.
Growing method: Bush (Alberello).
Harvest: Second ten days of October.
Aging: Steel.